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A good chocolate cake needs to have certain characteristics
to ensure that it is fully enjoyed by all who partake
of it. Firstly it needs to be moist. It will be
light and fluffy and free of dryness. It will also
be rich in chocolate flavor while at the same time
not being too sweet for the average pudding lover.
These effects can be achieved with the specific
and appropriate combination of ingredients.
A good simple chocolate cake recipe will comprise
of two parts. The first part is the mixing of the
dry ingredients in a small to medium bowl depending
on the size of the desired output. The second part
involves adding the wet ingredients and cooking
then finally letting to set and serve. Both parts
of the procedure should take relatively the same
amount of time. |